Cooks, gluttons & gourmets : A history of cookery / by Betty Wason.
Material type:
Item type | Current library | Collection | Call number | Status | Notes | Barcode | |
---|---|---|---|---|---|---|---|
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Fundamental Scientific Library | Terzian Individual Collection | Terz/ 2340 (Browse shelf(Opens below)) | Available | ILL Non-Circ. | FL0151683 |
Includes bibliogr. references p.[ 346]-351] and index
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